Rental Rates

Please see 2024 rates below.

Please note a cleaning fee of £35.00 is added to each booking.

Quoted Currency: British £
Convert Currency:

Rental rates are for the entire property.

From To Weekly Monthly Week Night Weekend Night Minimum Stay
30 Dec 23 02 Jan 24 - - £150 £150 2 Nights
02 Jan 24 13 Feb 24 - - £100 £100 2 Nights
13 Feb 24 24 Feb 24 £700 - £110 £120 2 Nights
24 Feb 24 15 Mar 24 £600 - £100 £110 2 Nights
15 Mar 24 12 Apr 24 £800 £2500 £120 £130 4 Nights
12 Apr 24 24 May 24 £700 - £100 £100 2 Nights
24 May 24 01 Jun 24 £800 - - - 7 Nights
01 Jun 24 19 Jul 24 £700 £2300 £100 £120 2 Nights
19 Jul 24 07 Sep 24 £850 £3200 - - 7 Nights
07 Sep 24 25 Oct 24 £600 £2200 £100 £110 2 Nights
25 Oct 24 08 Nov 24 £600 - - - 7 Nights
08 Nov 24 13 Dec 24 £600 - £100 £110 2 Nights

Bedding & linen are provided. 1 complimentary basket of logs will be provided, if more are required these can be purchased in advance at time of booking or brought locally in the local shop or most garages.

A £30.00 cleaning fee is added to each booking.

A larger local welcome box of goodies can be provided on request and can be ordered at the time of booking at a cost of £25.00. All items are sourced within a 12 mile radius of Winkleigh. Items included:

Taw River full fat milk - 1L from Taw River Creamery

Local bacon (smoked or unsmoked) from The Mad Butcher of Winkleigh

Taw Valley cheddar from Taw Valley Creamery

Sams Cider x 2 bottles - Sam's Cider Winkleigh

Sweet Vanilla Fudge - Locally sourced

4 Scones (fruit or plain) - locally sourced

Butter (salted) - Dunns Dairy Exbourne

Small uncut loaf (white or brown) - locally sourced

1/2 dozen eggs - Yokel farm shop - Broadwoodkelly

A small basket of logs and kindling are supplied. If you require more please order at the time of booking @£7.00 per bag.

Book Now
Location
Guest Comments

A wonderful stay in this lovely cottage. We are a family of 3 and spent a glorious week at Higher Primrose. Great local pub with excellent food, long walks on Dartmoor and a few trips to the amazing s ...

Ruth Hardy